8 mouthwatering burger recipes – diy home sweet home

Lucy Brian is a teenager who is currently studying Pre-Medical.

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She is a keen observer who loves to share her knowledge with her readers. Beef burgers or chicken burgers are the sandwiches consisting of one or more cooked patties of ground meet or chicken fillet placed inside sliced bun. The patty maybe grilled, deep fried or just pan fried. They also consist of toppings which include lettuce and different sauces to give the burgers best taste.


Usually, burgers are served with different side meals including french fries, different saucesnuggets or chicken fries. Their burgers are so delicious and mouth watering that we all want to eat them daily, we are not at all tired of eating them and that makes them so special. Also they donot disclose their secret recipes, so definitely we can't prepare them at home too. For that purpose today, I have brought to you the recipe of these famous burgers, these are recipes are my twist and take-on!

Also I'm going to share the recipes of their side dishes which make their burgers and their meals more tastier. So let,s begin. The top five burgers which are my all time favorite recipes with their side dishes are as follows:. A lot of people are not familiar with this fantastic burger originally prepared by a famous food restaurant in Pakistan called Burger Lab. It is famous as the biggest burger in Pakistan!

It consists of four delicious juicy beef patties ,lettuce, tomato, their secret sauce,cheese slices, pickle slices and in the end a twist of two deep fried onion rings! I tried it when I visited Pakistan few months back, though it was an amazing experience over there but this burger was really amazing and unforgettable! Burger Lab doesn't have other international branches other then in Pakistan but I recreated it with my twist. So, this burger is the one which I have eaten a lot. It is the best burger KFC has ever came with.

A lot of people say that this burger is a lot similar to their regular zinger burger but the one which I have eaten in Singapore was remarkable, that's why I decided to recreate this bomb burger! It consists of Zinger fillet with lettuce, cheese slicesjalapenos and their secret sauce. The twist of jalapenos has made this burger one of the best which is a must try. So, today I'm going to recreate it with my twist!

Enjoy the feast! Prep time: 30 minutes Cook time : 20 minutes Ready in: 50 minutes. Big Mac is the heart of McDonald's menu!

8 mouthwatering burger recipes – diy home sweet home

It has taken over the world! Whenever, I go to McDonald's I order this with their fries which is a heartwarming feast. It is so delicious and tasty that you can never tired of eating this grand feast. It consists of two beef patties with sauce,pickles, jalapenos, lettuce and tomatoes.

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The feast becomes more exciting when there are their tasty fries and coke. I have an article related to their fries which I will link in the end of this article. Today I'm going to share you this recipe with my twist and also with the side dish of Mac and Cheese! Hope you will like it! Prep time: 30 minutes Cook time : 20 minutes Ready in : 50 minutes. So, here is my twist!Pooja is getting her degree in history and loves cooking and creating veganised versions of her favourite foods.

Pizza is the best thing to have when you're sad, happy, excited or bored—what I mean is that pizza is the best! You can eat it whenever and enjoy it just as much each time.

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However, there's something special about pizza when you make it yourself. Here's my favourite recipe that I use all the time for a vegan pizza base!

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8 mouthwatering burger recipes – diy home sweet home

Comments are not for promoting your articles or other sites. Great recipe! I used to make vegetarian pizza at the resto and at home too. We call it as Mediterranean pizza. Other product and company names shown may be trademarks of their respective owners. HubPages and Hubbers authors may earn revenue on this page based on affiliate relationships and advertisements with partners including Amazon, Google, and others.

HubPages Inc, a part of Maven Inc. As a user in the EEA, your approval is needed on a few things. To provide a better website experience, delishably. Please choose which areas of our service you consent to our doing so. Pooja more. Instructions Add the yeast and sugar to the warm water and cover it and put it aside for about 10 minutes.

In a bowl, mix all the other ingredients and add the water mixture and bind the dough. Make sure the dough is not too loose or hard. If it's too hard, add a little more warm water till it becomes okay. Cover the bowl with the mixture and keep it in a warm place for 5 to 6 hours till it has risen well. Once it has risen, mix again and leave it for about an hour.

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After that, you can use it as you like. Tips and Substitutions The jeera is totally optional! I just personally really like the way it tastes. For the vegan version, I usually use warm water, but if you're not vegan you can use warm milk to give it a really nice taste. This amount usually makes about four medium-sized pizza bases. You can use this base for lots of amazing things, such as pizzas, pizza rolls, pizza buns and more!

Thank you!! Yeah I've noticed that it's called that at some places!Spinach curry is a simple Indian dish made with spinach, onions, spices and herbs. It goes well as a side with Indian breads like roti, Read More. Main Content Search this website. Gobi manchurian recipe How to make crispy cauliflower manchurian. Veg manchurian How to make manchurian Vegetable manchurian. Paneer tikka recipe restaurant style. Chakli recipe Chakralu How to make instant chakli.

Spinach curry Palak curry Spinach curry is a simple Indian dish made with spinach, onions, spices and herbs. Pulao recipe …. Poha recipe ….

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Recipes : Top Five Famous Mouth-Watering Burgers!

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8 mouthwatering burger recipes – diy home sweet home

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8 mouthwatering burger recipes – diy home sweet home

Poori recipe …. Rava idli rec….You can update your privacy settings to enable this content. Please enable all cookies to use this feature. Easy Homemade Mashed Potatoes. Kitchen Tested. This feature is not available with your current cookie settings. Prep 25 min Total 45 min Ingredients 5 Servings By Pillsbury Kitchens. Ingredients 8. Dash pepper. Steps Hide Images. Place potatoes in large saucepan; add enough water to cover. Bring to a boil. Reduce heat to medium-low; cover loosely and boil gently for 15 to 20 minutes or until potatoes break apart easily when pierced with fork.

Drain well. Return potatoes to saucepan; shake saucepan gently over low heat for 1 to 2 minutes to evaporate any excess moisture. Mash potatoes with potato masher until no lumps remain. Use a good potato masher with a strong handle—the type with a flat metal grid-like masher will help you smash them up quickly and evenly. Jump to Video. Expert Tips. Fresh thyme leaves, a flaky salt, and lots of freshly ground pepper are the easiest way to finish a big bowl of fluffy spuds.

More About This Recipe. Made with only four ingredients that are probably already in your pantry! Other potato varieties like red potatoes are sturdier and hold their shape quite well after cooking, which makes them a better options for recipes like oven-roasted potatoes.

Want more tips for how to make the perfect batch of mashed potatoes? We have all of the answers to your tater questions here. We Also Love. Easy Oven-Roasted Potatoes.


Mashed Sweet Potatoes and Apples. Mashed Potato Casserole. Loaded Mashed Potato Bombs. Cheddar, Bacon and Onion Mashed Potatoes. Healthy Mashed Potatoes. Try These Next. Easy Slow-Cooker Mashed Potatoes.Build a better burger with these delicious ideas for succulent patties, fresh toppings, sauces, and more.

Then he sizzles the patties in a cast-iron skillet set in the coals of a wood fire. At the restaurant, each one weighs a full pound. Our version is a still-mighty half-pound. Recipe: Arc Burgers. These are only quarter-pounders, but they look heftier because the meat is mixed with ground dried cherries and a little bulgur. The seasonings and cheese take the cherries in a savory direction, keeping the burgers from being too sweet.

Give this Southwest-inspired burger a little kick with some chipotle BBQ mayo and grilled green chiles. Top this luscious crabcake patty far left with a Portland pickle mayo and fresh herbs for a tangy and satisfying bite. Recipe: Northwest Crabcake Burgers. For a taste of the tropics, top this burger with a combination of sweet and salty spam and pineapple. Finish it with some grilled Maui onion.

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You can use a grilled Hawaiin sandwich roll for the bun or thick slices from a Hawaiin sweet bread loaf. Recipe: Hawaiian Pig-Out Burgers. For a tasty twist on a lamb burger, try stacking it with crispy potato chive cakes and Idaho mustard spread. We used Idaho's Lava Lake lamb lavalakelamb. Recipe: Idaho Lamb Burgers. We used Amy's Kitchen veggie burgers, sold at most grocery stores, for this vegetarian option. Top the patty with edamame hummus and carrot slaw for a tasty combination.

Recipe: SoCal Veggie Burgers. Jazz up a basic chicken burger with sharp cheddar, parmesan, and garlic, and then top with crisp bacon, juicy tomatoes, and lettuce. Sweet barbecue sauce and zingy pineapple are a natural combo, and the English muffin "buns" are just the right size for the burgers. These patties get extra flavor from a meaty mix of onion, Worcestershire sauce, garlic, and egg.

Make the patties ahead of time and pack them in a cooler with your favorite accompaniments. Recipe: The Classic Burger. Top grass-fed burger with a sauce of smoked chiles, brown sugar, ketchup, molasses, orange juice concentrate, and garlic.

The sauce is also excellent on grilled chicken and ribs. We opted for an easier version: burgers. Recipe: Pistachio, Lamb, and Beef Burgers.From the spicy and cheesy to the decadent and indulgent to the light and healthy and even vegetarian! No matter which delicious flavor route you choose, these mouthwatering burger recipes will make any and every meal a success. Fire up the grill or grab one of your favorite skillets, pick out your burger recipe and get cooking!

Show them off at your next gathering and impress your family, friends and relatives with your down home cooking skills. This vegan burger has no eggs, no cheese, no oats, no rice — perfect for vegan folks or those of us on strict diet! Check out this website for the complete recipe.

Who would have thought that veggies could look this yummy! Recipe here. Fed up with bland, dried-out chicken burgers? The recipe was tested by a couple of bloggers who swear by this Chicken Burger recipe. In this recipe, buffalo chicken wings and burgers collide. Click here for the recipe.

For a slightly more sophisticated twist on your typical burger, try this Mediterranean Lamb Burger. Macaroni and freaking cheese on a burger! A great way to serve up a twist on a classic! Check out the recipe here. Some days you just crave those fast food favorites. Did you enjoy our post on Mouthwatering Burger Recipes? Let us know in the comments section below! Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website.Looking for some hamburger recipe ideas?

If you want new ways to make delicious hamburger all the time, these recipes are a must-try! I love hamburgers. My mouth started watering just looking at them.

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If you want to take your hamburger game up another notch, then I highly recommend trying these recipes! Thank you Personal Creations — these look amazing! Is your mouth watering yet? Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website.

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